正宗六十年代炒福建虾面
Kim's Fried Hokkien Prawn Mee since 1965
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Fish
烧烤方鱼      

Promfet SteamBoat

Seafood Steamboat
B.B.Q. String Ray $ 8 $ 12 $ 16
烧烤苏      
B.B.Q. Sotong $ 8 $ 12 $ 16
姜荵炒鱼片      
Sliced Fish with Ginger & Spring Onion $ 10 $ 15 $ 20
汁炒鱼片      
Sliced Fish Fried with Black bean Souse $ 10 $ 15 $ 20
豆酱鱼头      
Steamed Fish Head with Bean Sauce/ Hunan Sause $ 15   $ 18
     
煮法        Cooking Method 鱼类        Kind of Fish  
      Hong Kong Steamed 金目卢    Seabass Seasonal Price
      Teochew Steamed 金昌      Golden Promfet Seasonal Price
娘惹蒸      Nonya Steamed 石斑      Garoupa Seasonal Price
蒸      Black Bean Steamed 斗昌      Promfet Seasonal Price
蟹扒蒸      Crab Meat Steamed 笋壳      Soon Hock Seasonal Price
油炸      Deep Fried 青衣      Parrot Fish Seasonal Price
泰式炸      Thai Style Fried 红班       Red Garoupa Seasonal Price
咸蛋炸      Salted Egg Fried    
 

Teochew Steamed Promfet

HuNan Style Fishhead

Bean Sauce Fish head

Curry Fish head

Fried Promfet with Thai Sauce

Garoupa with CrabMeat

Hong Kong Steamed Red Garoupa

Nonya Steamed Red Garoupa

 

 

BBQ Sotong

BBQ Stringray

 
Specialties Soup Vegetable Beancurd
Meat Chicken Clams Fish
Prawns Lobster Crabs Rice and Noodles

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